Youthful, lifted aromas of blackberry, mulberry, satsuma plum, sweet spice and cedary oak. The palate is dark, juicy and mouth-filling. There's a drive of pure dark fruits along with bramble, dark chocolate, licorice and mint. The tannins are firm and structured and the acidity brings cut and snap to the finish. Big, bold, juicy and very nicely balanced. Drink date: 2024-2034. Score - 95. (Aaron Brasher, therealreview.com, May 25, 2024)

Ruby color. Aromas and flavors of chocolate cookie, dark berry pie crust, honeycomb, and cracked mixed peppercorn with a supple, crisp, dry-yet-fruity medium-to-full body and a warming, interesting, medium-long finish evoking elements of cherry-cranberry relish, toffee, spiced nuts, and cedar with heavy oak flavor. A crisp, crunchy Cabernet tailor made for a juicy, well marbled steak. Exceptional. [Drink by 2030.] Score - 93. (tastings.com, Sept. 9, 2025)

Wakefield is the name used in North America by Australia's eminent Taylor family. Their Clare Valley Shiraz will offer great depth and richness with toast, nuts, prune, herbs and coffee. Pair with lamb.

This tangy Chardonnay offers a wide range of flavours, including sunny tropical fruit, peach, citrus, apple, buttercream and toast. It will be wonderful with grilled chicken or an avocado-and-chickpea salad.

This Savvy comes from fruit grown in the cool-climate Adelaide Hills and Margaret River. It offers aromas of peach, citrus and flowers, with a tangy green-fruit quality on the palate. The wine has impressive weight and a lengthy finish. Savour it with calamari, shrimp salad, or herbed roast chicken.

The Wakefield Promised Land series of wines were created for immediate enjoyment; the shiraz is soft and fruity with upfront aromas of nutmeg, plum, herbs and vanilla. The palate is dry with moderate acid, medium tannins and a medium weight body; look for flavours of spice, dark plum and vanilla on a medium finish.