Black cherries and blueberries with walnut and lavender undertones. Medium body with very fine tannins that run the length of the wine and caress every inch of your palate. Fresh and vivid. A wine for the cellar, but already fantastic to taste. Best after 2027. Score - 98. (jamessuckling.com, Nov. 28, 2023)
Black cherries and blueberries with walnut and lavender undertones. Medium body with very fine tannins that run the length of the wine and caress every inch of your palate. Fresh and vivid. A wine for the cellar, but already fantastic to taste. Best after 2027. Score - 98. (jamessuckling.com, Nov. 28, 2023)
Based on Cabernet with Sangiovese in support, the Lux Vitis is given 24 months in 100% new French oak barriques. Stylish, multilayered and finessed, it evokes juicy redcurrant, sweet violets and wild herbs, along with hints of cocoa powder and espresso.
Based on Cabernet with Sangiovese in support, the Lux Vitis is given 24 months in 100% new French oak barriques. Stylish, multilayered and finessed, it evokes juicy redcurrant, sweet violets and wild herbs, along with hints of cocoa powder and espresso.
Eucalyptus, blue flower, baked plum and spice aromas shape the nose in this fragrant red. Full bodied and chewy, the savory palate delivers ripe black cherry, vanilla, licorice and espresso alongside tightly knit, velvety tannins. Drink date: 2023-2031. Score - 95. (Kerin O'Keefe, Wine Enthusiast, May 1, 2021)