This full bodied wine has notes of spiced plums, tobacco and black cherries. The wine has warm baking spices, chocolate and coffee on the palate. A full bodied wine with well integrated tannins. Best in Show. Score - 93. (London Wine Competition, 2021)

A veritable superstar in Canadian wine-growing, Cabernet Franc has proven to the world that Canada is the French variety's spiritual second home. Southern Okanagan bathes the grapes for this wine in piercing sunshine, making for a rich concoction that only gains flavour when aged in 25% new oak for 21 months. Expect notes of cherry pie and black tea accented by hints of vanilla and lavender. Drink tonight or cellar until 2029.

An intense, ripe, rich, complex Merlot, with concentrated black, red and blue fruit, plum, chocolate, oak spice, vanilla, and baking spice notes. Juicy and long. An ideal wine for braised duck and one that will continue to delight through 2027+.