This is the sister wine to Magnotta's Starlight Gold Sparkling and, as with all Venture Series wines, a portion of the proceeds from each bottle sold is donated to support Lyme disease research. The Moonlight Sparkling, which is a blend of primarily Vidal with Vidal Icewine, will be fresh and crisp, with a fine acidity and balance. Pair with fruity desserts.

This Bordeaux blend pours deep ruby with forward aromas and flavours of ripe blackberry, mulberry, and spice. Full-bodied and dry with a long-lasting finish. Pairs nicely with a rack of lamb or charcuterie.

Luscious and sweet, with mango, floral lift, peach, honey and apricot. A decadent match for aged cheeses, pecan pie, or pineapple upside-down cake.

Bold nose of cranberries with balsamic cherry and plum notes. The palate is just as intense with black pepper and a creamy, luscious texture. An interesting example of the style. Score - 94. (International Wine & Spirit Competition, 2024)

Enotrium is an appasimento-style wine where grapes are hand-harvested and then air-dried over a period of 4 weeks, resulting in concentrated aromas of dark fruit with notes of vanilla, cinnamon, cloves and pepper. Rich and mouth-filling flavours with good structure and balance of fruit, acidity and tannin.

Intensely aromatic and fruity, this Icewine delivers ripe apple, pear, apricot and peach. It's exquisitely rich and honeyed on the palate, with a long, concentrated finish balanced by vibrant, lemony acidity. Serve with rich cheeses.

A 50/50 blend of Riesling and Vidal that offers abundant peach, apple and citrus. Balanced and zesty, with excellent freshness and drive. A versatile, food-friendly wine that will pair well with spicy seafood or medium cheeses.

Expect the Pinot2 (a blend of Pinot Grigio and Pinot Noir) to suggest tangy strawberry notes in a lithe, approachable frame. Look for a refreshing, easy-to-enjoy wine that will be a pleasing sipper or a nice match for grilled chicken. A portion of proceeds from each bottle sold supports the G. Magnotta Lyme Disease Research Lab at the University of Guelph.

The Equus Series from Magnotta Winery celebrates the founder, Gabe Magnotta, his love of horses, art, and his passion for Ontario wine. This lively blend reveals aromas of citrus fruit with nutty and herbal notes. The palate is zesty and fresh. Sip on its own or pair it with mildly spiced dishes.

The Equus Series from Magnotta Winery celebrates the founder, Gabe Magnotta, his love of horses, art and his passion for Ontario wine. This bold and flavourful blend of Cabernet Sauvignon and Cabernet Franc displays blackberry fruit notes with a soft and elegant mouthfeel, pair it with steak.