Bright, intense ruby colour. This aromatic Agiorgitiko is dominated by aromas of berry fruit with cherry and sweet spices. The palate has ripe fruit with a good balance of acidity, and velvety tannins, finishing with medium length. Enjoy it with meat-based pasta dishes, pizza and grilled sausages.

This single-vineyard Malagouzia wine is bright, yellow-green in colour with intense aromas of white-fleshed fruit with vegetal and floral notes. Round and full on the palate with fresh peach and apricot fruit and refreshing acidity. Enjoy as an aperitif, or pair with fresh green salads and creamy cheeses.

Costa Lazaridi blends international variety Sauvignon Blanc with the native Assyrtiko to craft this exceptional white wine. It's zippy, complex and food-friendly, with ripe citrus, currant leaves and vanilla leading to a fine, precisely balanced finish. Sip with lemon herbed chicken or stuffed grape leaves.

Deep bright pink colour. This expressive Rosé is made with 80% Cabernet Sauvignon and 20% Merlot grapes. The bouquet reveals aromas of redcurrant and strawberries with rich fruity flavours and fresh acidity on the palate. Pairs well with stuffed peppers and baked chicken with pasta or vegetables in tomato sauce.