Notes of ripe blackberries and black plums with baking spices, oyster shell minerality and some cocoa beans. Medium- to full-bodied with sleek, polished tannins and delicious cocoa-dusted dark berries. This is firm, round and delicious with nice length. Drinkable now, but better after 2023. Score - 93. (jamessuckling.com, May 3, 2022)

The 2023 Sauvignon Blanc originates from the Los Acantilados Estate in San Javier, Viedma, Río Negro, and underwent an eight-month barrel regimen in both new and used French and American oak. This yellowhued wine presents initial notes of lime and grass, layered with a hint of mint and grapefruit. Dry and firm, the malic mouthfeel persists, leaving behind a long, intense and flavorful impression. This is a maritime-inspired Argentine white. Drinking window: 2023-2026. Score - 91. (Joaquín Hidalgo, vinous.com, Nov. 2023)

Patagonian Cabernet Sauvignon leans smooth and dark, showing black cherry, plum, blueberry, blackberry, chocolate, tobacco, eucalyptus, pepper, and earthy oak. Medium to full body meets lively acidity and moderate tannins, giving enough structure for grilled steak while staying approachable for fans of softer reds.

The 2023 Malbec Wapisa from the Atlantic coast of Río Negro showcases pure black fruit with blackberry, blueberry and plum dominating. The palate is dry and lean for the variety, with intense fruit-focused flavors and an enveloping texture. The clean, fruit-driven finish is flavorful and satisfying, with a less concentrated but elevated profile. Drinking window: 2025-2035. Score - 93. (Joaquín Hidalgo, vinous.com, May 15, 2025)