Bark, dried spice and tobacco leaf with porcini mushrooms and dried red fruit. Flavorful and intense on the palate with full body and an intense finish. A good appassimento, if you like the style, which is not about primary fruit freshness. 60% from grapes dried on the vines, blended with 40% wine from normally harvested grapes. Drink now [through 2026]. Score - 90. (Zekun Shuai, jamessuckling.com, March 13, 2024)