91

Clay loam soils in Agrelo and Perdriel supply the raw material for Valeria Antolín's well-judged Malbec. Deftly matured in older French and American oak, it combines flavours of mocha, fresh herbs, plum and blackberry with textured tannins and balancing acidity. Drink date: 2023-2028. Score - 91. (timatkin.com, Argentina Special Report 2023)